In this section you will find the answers to the most frequent questions about care and maintenance of our equipment. If your concern is not resolved with the items below, complete the contact form and we will respond as soon as possible.
How do I change the saw blade?
For saw blade change: loosen the wheel register, change the saw blade and readjust the record. Otherwise, the meat saw is misaligned.
What to do with the neutral of the plug?
Do not remove the neutral from the plug in any case. Verify that you have the proper electrical installation for the use of the meat saw.
Can you plug the meat saw into a power strip?
Do not plug the meat saw into a power strip, as it does not guarantee the necessary voltage from the motor, causing the motor to break.
How to maintain the round block?
Keep the round block making a stop on the saw blade, so that the saw blade does not come off.
Can the chopper be frozen?
Do not freeze the chopper with meat in the chamber, as it freezes and causes the breakage of the worm and / or gears
How to add the ingredients?
Do not light it with the full pan. Go adding the ingredients with the machine in operation.
How often do you sharpen the blade?
Sharpen the blade regularly. Previously clean it so that the stone do not get stuck
How to use it correctly?
Use the machine using the handles
What are the load proportions?
Load with 80% oil, 20% water
COOKTOPS, PROFESSIONAL COOKERS, GRILLS, PASTA COOKER, PIZZA OVENS AND BREAD OVENS
How to install them?
Installed by a registered gasman